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Insights - November 2020

Unilever Sowing More Seeds for a Plant-Based Food Future

Unilever has announced a new annual global sales target of €1 billion from plant-based meat and dairy alternatives, within the next five to seven years. The growth will be driven by the roll-out of The Vegetarian Butcher; as well as...

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Insights - November 2020

Essity highlights innovative ways to improve behaviour

In its new Hygiene & Health Report 2020-2021, Essity highlights among others how brands can positively influence behaviour through Nudging. The article features our AIM Brands Nudging for Good Awards and an interview with the Jury member Marie-Eve Laporte from...

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Insights - November 2020

Colgate-Palmolive earns top scores in 2020 Dow Jones sustainability indices & outlines 2025 sustainability goals

Colgate-Palmolive Company today announced its 2025 Sustainability & Social Impact Strategy – defining its key actions and setting measurable targets...

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Insights - November 2020

The Estée Lauder Companies reaches milestone climate goals

Today, The Estée Lauder Companies (ELC) announced that it has achieved Net Zero emissions and sourced 100% renewable electricity globally...

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Insights - October 2020

#BrandsInFocus: Essity to try making pulp from wheat straw to stem rising costs

Brands are increasingly investing in innovative approaches to embed sustainability across their value chain. Essity has invested in a new technology to turn wheat straw into an alternative pulp for use in making its hygiene products. As one of the...

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